So it’s been 4 days of work on the farm and today’s an off day (we’re also taking tue off to go to the beach).
Major tasks have been getting materials ready to build an outdoor bread oven, building a concrete wall for a compost toilet, pruning olive trees and clearing monster weeds from the main irrigation channels to improve speed and volume of water going down to the trees lower down the slope.
We start at 7.30am and finish at 2pm cos it’s too hot to work after that. Hard work but very satisfying to see the results. Just not yet convinced I would want to do this long term (esp cos Babs and I are still wrestling with how it is at all economically sustainable). It’s a very pleasant lifestyle though, and I’m told the weather is ridiculously comfortable in spring and autumn.
Our hosts are vegetarian and obviously we eat what they eat, so all in all, am currently experiencing the healthiest lifestyle I’ve had, probably ever.
Am glad we’ll have another 2 weeks here (which culminates in one of the host’s birthday party). We’ll get to finish the bread oven and compost toilet, and the travel budget will be back in good shape (after the gluttony of San Sebastien)
P.S. Recently finished The Little Prince, and currently reading George Orwell’s Homage to Catalonia. Have always been an Orwell fan and this continues.
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